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Starters
Turkey Chili – $9.00
White Cheddar Cheese, Whole-Grain Bread. |
Cheesesteak Spring Rolls – $10.00
Smokey BBQ Ketchup Dipping Sauce |
Fried Mozzarella – $9.00
Vine-Ripened Tomato, Marinara, Basil Pesto. |
Public House Wings – $9.00
Choose a Style: Chipotle BBQ, Buffalo or Sweet Chili. |
Garlic Hummus – $12.00
Feta, Kalamata Olives, Roasted Red Peppers, Grilled Pita. |
Nachos – $10.00
White Cheddar and Pepper Jack Cheeses, Re-fried Black Beans, Guacamole, Pico de Gallo, Sour Cream
ADD: Chicken, Steak or Pulled Pork. |
Chicken Tenders – $10.00
Kettle-Chip Crust, Honey Mustard and Buffalo Ranch Dipping Sauces. |
Hot Spinach Dip – $11.00
Cheddar and Parmesan Cheeses. Served with Tortilla Chips. |
Crispy Mac & Cheese Squares – $9.00
Hot Marinara Dipping Sauce. |
Yukon Gold Potato Wedges – $8.00
Melted Cheddar, Bacon and Sour cream. |
Sandwiches
Turkey-Brie Sandwich – $12.00
Sourdough Bread, Roasted Turkey, Granny Smith Apple, Brie Cheese, Honey Mustard Sauce, Mixed-Green Salad. |
Meatball Parm – $12.00
Baguette, Marinara, Fresh Mozzarella, Fries. |
Crab Cake BLT Sandwich – $15.00
Brioche, Pesto Mayo, Fries. |
Grilled Pesto Chicken Sandwich – $12.00
Mutli-Grain Bread, Grilled Chicken, Plum Tomatoes, Fresh Mozzarella, Cucumber Salad. |
Hanger Steak Sandwich – $14.00
Baguette, Shredded Lettuce, Red Onion, Potato Sticks, Garlic-Lime Olive Oil, Fries. |
Pulled Pork – $11.00
Brioche, Slow-Roasted Pork, BBQ Sauce |
Roast Beef Au Jus – $13.00
Baguette, Melted Mozzarella, Jus, Fries. |
Public House Burger – $12.00
Half Pound Angus Burger, Toasted English Muffin, Lettuce, Tomato, Onion, Pickle, Fries.
Choice of 2: American, Swiss, Provolone, Mozzarella, Cheddar, Bleu Cheese, Mushrooms, Sauteed Onions, Fried Onions, Bacon. |
Filet Mignon Sliders – $23.00
Caramelized Onions, Bleu Cheese Drizzle, Mini Brioche Buns, Fries. |
Salads
The Public House – $10.00
Radicchio, Frisee, Bacon, Hard-Boiled Egg, Tomato, Carrot, Focaccia Croutons, Honey Mustard Dressing. |
Crispy Chicken Salad – $13.00
Romaine, Cherry Tomato, Bleu Cheese, Cheddar Cheese, Croutons, Ranch Dressing. |
Gorgonzola Salad – $12.00
Arugula, Sliced Pear, Gorgonzola, Candied Walnuts, Balsamic Vinaigrette. |
Tucson Chicken Salad – $12.00
Romaine, Roasted Corn, Cheddar, Black Beans, Tomato, Tortilla Strips, Cilantro-Lime Vinaigrette. |
Entrees
Cajun Shrimp Pasta – $18.00
Linguine, Cajun Cream Sauce. |
Boneless Short Ribs – $20.00
Yukon Gold Mash, Crispy Onions. |
Grilled Salmon – $18.00
White Wine Butter Sauce, Fresh Dill, Asparagus. |
Bacon Wrapped Filet Mignon – $24.00
Mashed Potatoes, Red-Wine Reduction. |
Chicken Pot Pie – $15.00
Flaky Pastry, Potatoes, Carrots. |
Sides
Sweet Potato Fries – $5.00
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Beer-Battered Onion Rings – $6.00
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Market Vegetables – $6.00
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Dessert
Double Chocolate Cake – $7.00
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Cookie Dough Smash – $7.00
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Chef's Ice Cream Sandwich – $7.00
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