Public House NYC Full Menu - Print
Food Menu
Starters
Carne Asada Spring Roll
Shaved Ribeye, Chipotle Peppers, Jalepeno Jack Cheese, Smoked BBQ Ketchup
$10.00
Fried Stacked Mozzarella
Vine-Ripened Tomato, Marinara, Basil Pesto.
$9.00
Public House Wings
Choose a Style: Chipotle BBQ, Buffalo or Sweet Chili.
$9.00
Garlic Hummus
Feta, Kalamata Olives, Roasted Red Peppers, Grilled Pita.
$12.00
Nachos
White Cheddar and Pepper Jack Cheeses, Re-fried Black Beans, Guacamole, Pico de Gallo, Sour Cream
ADD: Chicken, Steak or Pulled Pork.
$10.00
Chicken Tenders
Kettle-Chip Crust, Honey Mustard and Buffalo Ranch Dipping Sauces.
$10.00
Shrimp Quesadillas
Yellow Cheddar/Pepper Jack/Guacamole/Pico de Gallo/Sour Cream/Shredded Lettuce
$11.00
Sesame Seared Tuna
Seaweed Salad, Edamame, Wasabi Aioli, Sweet Chili Sauce
$14.00
Hot Spinach & Artichoke Dip
Cheddar and Parmesan Cheeses. Served with Tortilla Chips.
$11.00
Crispy Mac & Cheese Squares
Hot Marinara Dipping Sauce.
$9.00
Sandwiches
Turkey-Brie Sandwich
Sourdough Bread, Roasted Turkey, Granny Smith Apple, Brie Cheese, Honey Mustard Sauce, Mixed-Green Salad.
$12.00
Turkey Burger (Our Signature Burger)
English Muffin/Roll/Goat Cheese/Carmelized Onions/Mushrooms/Shredded Lettuce/Shallot Aioli/Fries
$14.00
Chicken Deluxe
Sourdough/Grilled Chicken/Bacon/Lettuce/Tomato/Avocado/Cheddar/Chipotle Aioli/Fries
$14.00
Grilled Vegetable Wrap
Whole-Wheat Wrap/Grilled Zucchini/Yellow Squash/Tomatoes/Onions/Portabella Mushrooms/Goat Cheese/Balsamic Reduction/Mixed Green Salad
$11.00
Grilled Pesto Chicken Sandwich
Mutli-Grain Bread, Grilled Chicken, Plum Tomatoes, Fresh Mozzarella, Cucumber Salad.
$12.00
Pulled Pork
Brioche, Slow-Roasted Pork, BBQ Sauce
$11.00
Pressed Focaccia Grilled Cheese
Roma Tomatoes/Fresh Mozzarella/Pesto/Balsamic Dipping Sauce / Mixed Green Salad
$12.00
Roast Beef Au Jus
Baguette, Melted Mozzarella, Jus, Fries.
$13.00
Public House Burger
Half Pound Angus Burger, Toasted English Muffin, Lettuce, Tomato, Onion, Pickle, Fries.
Choice of 2: American, Swiss, Provolone, Mozzarella, Cheddar, Bleu Cheese, Mushrooms, Sauteed Onions, Fried Onions, Bacon.
$12.00
Filet Mignon Sliders
Caramelized Onions, Bleu Cheese Drizzle, Mini Brioche Buns, Fries.
$23.00
Salads
Public House Steak Cobb Salad
Romaine/Hanger Steak/Bleu Cheese/Avocado/Cherry Tomatoes/Bacon/Yukon Gold Potato/Rach Dressing
$16.00
Mediterranean Hummus
Romaine/Red Onion/Cherry Tomatoes/Feta/Cucumbers/Tahini Vinaigrette
ADD: Grilled or Crispy Chicken $4/Shrimp $5/Steak $6/Salmon $8
$11.00
CRAB CAKE SALAD
Mixed Greens, Mango,Avocado, Red Onion, Chili-lime vinaigrette
$15.00
Crispy Chicken Salad
Romaine, Cherry Tomato, Bleu Cheese, Cheddar Cheese, Croutons, Ranch Dressing.
$13.00
Gorgonzola Salad
Arugula, Sliced Pear, Gorgonzola, Candied Walnuts, Balsamic Vinaigrette.
$12.00
Tucson Chicken Salad
Romaine, Roasted Corn, Cheddar, Black Beans, Tomato, Tortilla Strips, Cilantro-Lime Vinaigrette.
$12.00
Entrees
Shrimp Pasta
Whole Wheat Spaghetti, Grilled Shrimp, Olive Oil, Gralic, Fresh Spinach
$18.00
Grilled Ribeye
Chipotle Butter/Steamed Red Potatoes
$25.00
Sweet & Spicy Ribs
Fries, Cole Slaw, Half: $14 FULL: $18
$18.00
Grilled Salmon
White Wine Butter Sauce, Fresh Dill, Asparagus.
$18.00
Pan Seared Scallops
Fresh Fava Beans, Roasted Corn, Mixed Greens
$19.00
Sides
French Fries
$5.00
Sweet Potato Fries
$5.00
Beer-Battered Onion Rings
$6.00
Bacon & Jalepeno Mac and Cheese
$8.00
Mashed Potatoes
$5.00
Side Salad
$5.00
Market Vegetables
$6.00
PH Cookie Dough Smash
$7.00
Cheesecake
$7.00
Red Velvet Cake
$7.00
Drinks Menu
PH Specialty Cocktails
Pomegranate Martini
Pomegranate Liqueur, Three Olives Pomegranate Vodka, Cranberry Juice, Orange Juice, Pineapple Juice.
Dirty Bleu Martini (Vodka or Gin)
Finlandia Vodka or Bombay Sapphire Gin, Vermouth, Olive Juice Garnished with Bleu Cheese Stuffed Olives.
Public House Lemonade
Finlandia Mango Vodka, Cointreau, Lemonade, Splash of Sprite, Garnished with Lemon and Lime.
Cucumber Martini
House Infused Cucumber Vodka / St. Germain / Ginger Ale
Spicy Bloody Mary
Pepper Infused Vodka, Tomato Juice, Spices, Served with a Seasoned Rim.
The John Daly
Jeremiah Weed / Lemonade / Iced Tea
Orange Crush
Ketel One Orange / Fresh Squeezed OJ / Splash Sprite
American Tragedy
Jack Daniels / Fresh Squeezed OJ / Lemon Juice
Bottled Beer
Amstel Light
Holland
Bud Light
Missouri
Chimay Premier Red
Belgium
Corona
Mexico
Corona Light
Mexico
Dogfish Head 60 Minute IPA
Delaware
Fire Island Ale
Flying Dog Classic Pale Ale
Goose Island Matilda
Heineken
Netherlands
Heineken Light
Netherlands
Magners Irish Cider
Ireland
Michelob Ultra
Missouri
Miller Lite
Wisconsin
Negro Modelo
Mexico
O'Douls
Missouri
Ommegang Witte
Pork Slap Pale Ale
Red Stripe
Jamaica
Sierra Nevada
California
Twisted Tea
Ohio
Yuengling Lager
Pennsylvania
Draft
Brooklyn Lager
Brooklyn
Budweiser
Missouri
Blue Moon
Goose Island IPA
Guinness Stout
Ireland
Hoegaarden
Belgium
Magic Hat #9
Sam Adams Seasonal
Massachusetts
Stella Artois
Belgium
White Wine By The Glass
Glass Mountain Chardonnay
California
Santa Marina Pinot Grigio
Veneto, Italy
McWilliams 'Hanwood Estates' Riesling
Australia
Markham Sauvignon Blanc
Napa Valley
Cuvaison "Carneros" Chardonnay
California
Tangley Oaks Chardonnay
Santa Barbara
Red Wine By The Glass
Glass Mountain Cabernet
California
Glass Mountain Merlot
California
McWilliams 'Hanwood Estates' Shiraz
Australia
Tamari Malbec
Argentina
Mirassou Pinot Noir
California
Benziger Merlot
Sonoma
St. Francis 'Red', Cabernet/Merlot Blend
Sonoma
Tangley Oaks Cabernet
Napa Valley
Party Platters Menu
Appetizer Platters
Crispy Chicken Tenders
Public House Wings
Cheese & Fruit Platter
Spicy Cheese Nachos
Crudite with Assorted Vegetables, Blue Cheese Dip
Cajun Popcorn Shrimp
Mac-N-Cheese
Hummus Platter
Caesar Salad
Public House Salad
Gorgonzola
Tomato & Fresh MozzarellaMini Sandwhich Platters
Filet Mignon Sliders
Crab Cake Sliders
Pulled Pork Sliders
Chicken Parmesan Sliders
Buffalo Chicken Wraps
Turkey Club
Portabella Mushroom
Prosciutto
Chicken Caesar WrapEntree Platters
Penne alla Vodka (add chicken)
Mushroom and Cheese Ravioli
Lobster Ravioli
Rigatoni
Lasagna
Boneless Short Ribs
Beef Tenderloin
Rosemary & Garlic Roasted Chicken
Roasted Salmon
Pan-Seared Lamb Chops
Parmesan Crusted ChickenCarving Station
Hanger Steak
Roasted Pork Loin
LambSides
Roasted Potatoes
Garlic Mashed Potatoes
Sauteed Spinach
Seasonal Roasted Vegetables
Mac & Cheese
RisottoDesserts
Cheesecake Squares
Miniature Pastries
Pecan Pie Tarts
Assorted Cookies
Cheese Cake Squares
Double Fudge BrowniesSit Down Dinner Option A Menu
Sit Down Dinner Option A
Starters:
Choose 2 to be offered on Menu
-Soup Du Jour
-Public House Mixed Green Salad
-Tomato & Mozzarella Salad
Entrees:
Choose 3 to be offered on the Menu
-Roasted Chicken
(Bone-In Chicken/ Yukon Gold Mashed Potatoes/ Sauteed Garlic Spinach)
-Bacon Wrapped Filet Mignon
(Yukon Gold Mashed Potatoes/ Red Wine Reduction)
-Grilled Atlantic Salmon
(White Wine Butter Sauce/ Fresh Dill/ Asparagus)
-Bonless Short Ribs
(Horseradish Mashed Potatoes / Crispy Onions)
-Shrimp and Grits
(Sauteed Shrimp with Red Peppers and Onions/ Grits)
Dessert:
Choose 1 to be offered on Menu
-Cookie Dough Smash
-Carrot Cake
-Double Chocolate Cake
$50.00
Sit Down Dinner Option B Menu
Sit Sown Dinner Option B
Starters
Choose 2 to be offered on Menu
-Coconut Macadamia Shrimp
(Pineapple Glaze/ Fresh Tarragon)
-Baby Lamb Chops
(Bone-In Lamb Chops/ Honey Horseradish Glaze/ Fresh Mint)
-Gorgonzola Salad
(Baby Arugula/ Bartlett Pears/ Gorgonzola/ Candied Walnuts/ Balsamic Vinaigrette)
Entrees
Choose 3 to be offered on Menu
-Bacon Wrapped Filet Mignon
(Yukon Gold Mashed Potatoes/ Red Wine Reduction)
-Grilled Salmon
(White Wine Butter Sauce/ Fresh Dill/ Asparagus)
-Boneless Short Ribs
(Horseradish Mashed Potatoes/ Crispy Onions)
-Roasted Chicken
(Bone-In Chicken/ Yukon Gold Mashed Potatoes/ Sauteed Garlic Spinach)
-Shrimp and Grits
(Sauteed Shrimp with Red Peppers and Onions/ Grits)
-Sauteed Vegetable Pasta
(Linguine/ Seasonal Vegetables/ Garlic/ Olive Oil)
Dessert
Choice of Tea or Coffee
Choice 1 to be offered on Menu
-Cookie Dough Smash
-Carrot Cake
-Double Chocolate Cake
$70.00
Sit Down Luncheon Menu
Sit Down Luncheon
First Course:
Choose 2 to be offered on Menu
-Soup Du Jour
-House Salad
-Caesar Salad
Second Course:
Choose 3 to be offered on Menu
-Gorgonzola Salad
(Baby Arugula/ Gorgonzola/ Candied Walnuts/ Sliced Pears/ Balsamic Vinaigrette)
-BBQ Pulled Pork
(Brioche Bun/ Coleslaw)
-Public House Burger
(Toasted English Muffin/ Cheddar Cheese/ Lettuce/ Tomato/ Onion/ French Fries)
-Grilled Pesto Chicken Sandwich
(Seven-Grain Bread/ Grilled Chicken/ Roma Tomatoes/ Fresh Mozzarella/ Basil Pesto/ Cucumber Salad)
-Turkey-Brie Sandwich
(Sourdough/ Roasted Turkey/ Brie/ Granny-Smith Apple/ Mixed Green Salad)
Third Course:
Coffee or Tea
ADD Dessert: $5 additional
-Cookie Dough Smash
-Carrot Cake
-Double Chocolate Cake
TUESDAY'S BOTTOMLESS WINE DINNER $35/person Menu
Tuesday Night UNLIMITED Wine Dinner
3 Courses and a Bottomless Glass of Select Wine!!!
***BOTTOMLESS GLASS OF WINE with Dinner***
To make reservations please call 212-682-3710 .......Hope to see you here !!!!!
1st course
Mushroom Bisque w/ Truffle croutons
Cuban Pork Sliders w/Swiss cheese and Dijon
Frisee salad w/ Bacon Lardons, Stilton Cheese, candied walnuts in a creamy champagne vinaigrette
2nd course
~New Orleans Style Shrimp and Grits
New Orleans Style BBQ shrimp with cheesy andouille grits
~Miso Glazed Salmon
Bok Choy and roasted red potatoes
~Hanger Steak Frites
Grilled hanger steak with cheesy garlic fries and Bernaise sauce
Dessert
Assorted Artisan Pastries
Bananas Foster with vanilla ice cream
Call 212-682-3710 to make reservations
$35.00